Brass Poppy Set the Stage for a Swanky TRIBEZA Issue Launch Party

On November 14, the TRIBEZA team celebrated an early kick-off to the festive holiday season at the launch party for their latest magazine issue, held at the elegant Brass Poppy cocktail lounge. The November/December issue spotlights a variety of talented Austinites, holiday party fashion, an extensive local gift guide, tips on best spots to indulge in grand afternoon tea, and much more. Attendees of the event included those who contributed to the issue, making the soiree meaningful and memorable for all involved.

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Taylor Stockett, Nico Ramsey, Jonathon Todd, Dale Rustin Higgins (photo by Hayden Walker)

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Jess Schoenholtz and Gabby Rodriguez at Brass Poppy

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Cameron Choate, Lizzy Bentley, John David Robbins (photo by Hayden Walker)

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Alex Reicheck, Amanda Rockman, Taylor Ellison (photo by Hayden Walker)

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Matthew Gaston, Marcus Kidan (photo by Hayden Walker)

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Betty Geerra, Vanessa Leedy (photo by Hayden Walker)

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Heidi Okla, Editor-in-Chief, Krissy LittleStar Hearn, Publisher

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Alex Occhiogrosso, Grace Dupuy (photo by Hayden Walker)

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Lexi Lea, Gabby Ferguson (photo by Hayden Walker)

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Darcie Duttweiler, Greg MacLennan (photo by Hayden Walker)

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Gabby Rodriguez (photo by Hayden Walker)

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Nick Moreau (photo by Hayden Walker)

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Roslyn Lones Lopez, Bia Ferla, Carol Maamari – Phyllis Browning Co. Austin (photo by Hayden Walker)

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Christina Garcia (photo by Hayden Walker)

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George Kalafut, Bia Ferla, Alexandria Kelly, Mary Lynn Gehrett, Nicole Fowler, Roslyn Lones Lopex, Carol Maamari – Phyllis Browning Co. Austin Team (photo by Hayden Walker)

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Jesse Parker Stowell, Heidi Okla, Darlene Fiske, Johnny Goudie at Brass Poppy

Brass Poppy’s elegant setting for a soiree

Brass Poppy, the new chic lounge nestled within Hotel Van Zandt, treated guests to a lavish evening of cocktails and bites. The swanky art nouveau-inspired design boasts a timeless elegance, providing a perfect location for a sophisticated soiree.

RELATED: Brass Poppy at Hotel Van Zandt Offers a Stylish Rainey Street Retreat with Reinvented Disco-Era Cocktails

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Garden Nigiri (photo by Hayden Walker)

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Duck Al Pastor Infladita (photo by Hayden Walker)

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Wagyu Steak Tartare (photo by Hayden Walker)

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Garden Nigiri (photo by Hayden Walker)

Chef Sergio Ledesma’s menu at Brass Poppy features indulgent small bites and shareable plates. At the party, guests were able to taste a variety of passed hors d’oeuvres, including Garden Nigiri, Wagyu Steak Tartare, and Duck Al Pastor Infladita.

Fantastic craft cocktails were flowing from the bar team led by Curtis Janto. Guests enjoyed signature cocktails such as the Brass Poppy and the Jet Pilot, both keeping spirits very bright.

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Curtis Janto (photo by Hayden Walker)

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Brass Poppy Cocktail (photo by Hayden Walker)

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Jet Pilot Cocktail (photo by Hayden Walker)

Brass Poppy offered a perfect location for an evening of revelry, and set the stage for a lively holiday season ahead. Learn more about the elevated lounge, make your reservation, or learn about booking private parties on their website.

Read the Latest Issue of TRIBEZA Magazine

TRIBEZA highlights a sophisticated curation of Austin happenings, people, and places in a variety of disciplines—architecture, art, design, fashion, food, music and more. With six printed magazines each year and a variety of daily articles posted on the TRIBEZA website, you can always find content that celebrates the spirit of Austin.

• Read the current issue online.
• Subscribe to get the magazines delivered to your home or office.
• Discover where to find complimentary copies around town.
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